Smart Cooking 2

In stock
Marita McGeady
CJ Fallon
Smart Cooking 2 is a spiral-bound text used from Transition Year right through to Leaving Certificate. It comprehensively covers the cookery section of the syllabus. It is not just another recipe book Smart Cooking 2 is a recipe book with questions for homework and tips and tasks for the culinary skills exam. Smart Cooking 2 is compact book with a student-friendly layout, aimed at building confidence in student cooks. It contains timed, basic recipes followed by variations. Plenty of alternatives are included for each recipe to allow for individuality and for the varying food trends in society. Smart Cooking 2 Makes healthy cooking easy and fun for students of all abilities and tastes. nThe questions included in Smart Cooking 2 directly address the Leaving Certificate written paper, but also act to build resourcefulness, self-reliance and management skills for life. n
SKU: 9780714415437
Publisher:  CJ Fallon
Format: Spiral bound
Pages: 254
Country of Publication: Dublin, Ireland
Publication Date: 
Size: 24

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